A quesadilla is a Mexican dish made with a tortilla that is filled primarily with cheese. Sometimes meat, spices, and other fillings …
Menu
Often the best recipes are those handwritten by someone you loved, but sadly many recipes get lost in time… Sharing family favorite recipes, is a way to keep them alive. Sharing the love and sharing the best. If you have a special recipe, you can share it with us on our Facebook group. Especially if it is a traditional tried and tested recipe from your country. We would love to hear from you.
A quesadilla is a Mexican dish made with a tortilla that is filled primarily with cheese. Sometimes meat, spices, and other fillings …
Tomatokeftedes – Santorini Tomato Fritters When visiting Santorini, these delicious treats are a must-have. They are made with ripe, sweet tomatoes and …
How to make perfect roast potatoes I think we all have memories of perfect Sunday lunches with friends and family. Many of …
Ragù Bolognese with Tagliatelle or Fettuccine Ragù Bolognese is a winner in my home. This recipe starts with a traditional Italian sofrito …
From a Great-Grandmother’s Kitchen On the day of this article, I want to share with you two recipes from a very special …
Delicious Ukranian Pampushky When times are hard, you long for those home baked recipes… Something like Pampushky. The easy recipes that can …
Cheesy Weekend Potatoes – Side Dish to the Perfect Braai South Africans are always looking for a good recipe, for ‘the braai’. …
Cheese and Sweetcorn: One of my favorite combinations This recipe is for entertaining friends and/or family, having something to nibble in your …
Lángos, The Most Ancient of Hungarian Street Foods Although its popularity has spread to neighboring countries such as Austria, Czech Republic, Slovakia, …
This recipe is great for weekday dinners or weekend lunches with friends. Cheesy comfort food is always a favorite with my family …
This staple food of Madeira is very popular with almost every meal.
There are many Christmas traditions around the world, but having a gammon on the Christmas table is not really a tradition, it …
During the Halloween season, you might be stuck with a huge amount of leftover pumpkin after carving your jack-o’-lanterns. Here are three …
Köttbullar is a Swedish Meatball that is deliciously easy to make and fabulously tasting. Basically, it is meatballs in a white sauce, …
In South Africa, especially the Cape, fishcakes are food for the kings. You’ll find almost every household having their own family recipe …
Let’s be honest, not all recipes on the internet are winners. Therefore I prefer to trust a recipe more if it is …
STAPLE INGREDIENT BEST RECIPES We all have situations in life where we need recipes that only take a few staple ingredients to …
Charcuterie boards – A French culinary art Since At Least The 15th Century! Charcuterie Boards, the solution to easy entertaining. We tell …
One of America’s favorite dishes certainly is the American Corn Dog. Whether you prefer it served hot or cold (doesn’t matter): there …
My America’s Funniest… with Green Asparagus As a child, my Mom used to love asparagus. Not fresh green asparagus. Just the opposite, …
In search of the perfect Wiener Schnitzel The secret to the perfect Schnitzel is to pound it very thin. (Trust me – …
Italian Pork Stew There are a lot of recipes for “Spezzatino di Maiale con Patate” out there. This one is tried and …
Macaroni and Cheese (Mac and Cheese) for beginners In my opinion, pasta and cheese are a great combination. Undoubtedly Macaroni and Cheese …
HOW TO MAKE TARTIFLETTE Origin Tartiflette has its origin in the Savoy mountains of the French Alps. I tasted Tartiflette for the …
A SELECTION OF TASTY TAPAS RECIPES & IDEAS Make your own tasty tapas, and you have a themed meal or pre-dinner snacks …
‘Mise & Place’
French for keep everything ready so you won’t waste time and don’t feel lost.
No Slipping
A wet paper towel under the cutting board will stop it from slipping and sliding.
Use a ratio of 1 : 1 oil and butter.
